Nutrition Facts for Cheese provolone
Image of Cheese provolone

Cheese provolone

Item Rating: 39/100

One cup of Cheese provolone is around 239 grams and contains approximately 838 calories, 62 grams of protein, 64 grams of fat, and 5.1 grams of carbohydrates.

Cheese Provolone is a delicious, semi-hard cheese hailing from Southern Italy. Made from cow's milk, it boasts a rich, buttery flavor with a hint of sharpness, ideal for melting or serving on a charcuterie board. Provolone’s creamy texture makes it a perfect addition to Italian dishes like sandwiches and pasta. Nutritionally, it provides a good source of protein and calcium, though it can be high in fat and sodium, so moderation is key. Enjoy Cheese Provolone for its versatility and authentic Italian taste!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 837.6068
Total Fat 64.1025g 0%
Saturated Fat 41.0257g 0%
Polyunsaturated Fat g
Cholesterol 170.9402mg 0%
Sodium 2119.6582mg 0%
Total Carbohydrate 5.1283g 0%
Dietary Fiber 0g 0%
Total Sugars 0.8546g
Protein 61.5385g 0%
Vitamin D 51.2821IU 0%
Calcium 1829.0598mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.4%
Protein: 29.2%
Carbs: 2.4%