1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 12.7 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese potato slices
Cheese Potato Slices are a comforting and savory dish with roots in Western cuisine, often enjoyed as a side or snack. This hearty recipe combines thinly sliced potatoes, melted cheese, butter, cream, and seasonings, which are baked to golden perfection. Rich in flavor, the dish showcases the creaminess of dairy and the natural earthiness of potatoes. While it provides a good source of carbohydrates, calcium, and energy, it's worth noting that Cheese Potato Slices are relatively high in calories, saturated fat, and sodium due to the use of cheese and cream. Moderation is recommended when incorporating this indulgent dish into your diet. To enhance its nutritional balance, you can experiment with low-fat cheese, plant-based cream alternatives, or pair the dish with a fresh vegetable side. This classic comfort food remains a crowd-pleaser with its irresistible combination of creamy and crispy textures.
