One cup of Cheese pasta is around 237.1 grams and contains approximately 526.8 calories, 20.6 grams of protein, 24.7 grams of fat, and 54.6 grams of carbohydrates.
Cheese Pasta is a creamy, comforting dish that combines tender pasta with rich, melted cheese, creating a deliciously indulgent experience. Originating from Italian cuisine, this delightful meal often features ingredients like buttery Parmesan, velvety mozzarella, and sometimes a hint of garlic or herbs for added flavor. While Cheese Pasta is undeniably rich and satisfying, it’s also a source of carbohydrates and can provide energy. To make it a bit healthier, try adding fresh vegetables or whole grain pasta. With its warm, cheesy goodness, Cheese Pasta is a perfect dish for cheese lovers everywhere!
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Nutrition Information
Calories |
526.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.7 g | 31% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 46.4 mg | 15% | |
| Sodium | 689.7 mg | 29% | |
| Total Carbohydrates | 54.6 g | 19% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 1.0 g | ||
| protein | 20.6 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 9.3 mg | 51% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
