Nutrition Facts for Cheese pancakes
Image of Cheese pancakes

Cheese pancakes

Item Rating: 60/100

One cup of Cheese pancakes is around 238 grams and contains approximately 595 calories, 24 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Cheese Pancakes are a delightful twist on traditional pancakes, incorporating rich and creamy cheese into the batter for a savory treat. Originating from various cuisines, they blend influences from both Eastern European and American comfort foods. These pancakes are made with simple ingredients like flour, eggs, and a generous helping of cottage or ricotta cheese, resulting in a fluffy yet indulgent texture. While they offer protein and calcium from the cheese, they can also be moderate in carbohydrates, making them a versatile option for breakfast or brunch. Drizzle with a touch of honey or serve alongside fresh fruits for a balanced meal. Enjoy the perfect combination of savory and sweet in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 11.9048g
Protein 23.8095g 0%
Vitamin D 119.0476IU 0%
Calcium 476.1905mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%