Nutrition Facts for Cheese omelette with toast and potatoes
Image of Cheese omelette with toast and potatoes

Cheese omelette with toast and potatoes

Item Rating: 66/100

One cup of Cheese omelette with toast and potatoes is around 240 grams and contains approximately 384 calories, 14 grams of protein, 24 grams of fat, and 29 grams of carbohydrates.

Cheese Omelette With Toast And Potatoes is a delicious and satisfying breakfast classic. This dish features fluffy eggs whipped to perfection, filled with gooey, melted cheese, and served alongside crisp, golden-brown toast. The addition of seasoned, roasted potatoes adds a comforting touch, making it a hearty meal. Traditionally enjoyed in many cuisines, it’s especially popular in American diners. While the omelette provides quality protein and essential vitamins, the toast and potatoes offer carbohydrates for energy. Just remember, moderation is key—enjoy this flavorful dish as part of a balanced diet!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 384.2459
Total Fat 24.0154g 0%
Saturated Fat 9.6061g 0%
Polyunsaturated Fat g
Cholesterol 192.123mg 0%
Sodium 576.3689mg 0%
Total Carbohydrate 28.8184g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 2.8818g
Protein 14.4092g 0%
Vitamin D 96.0615IU 0%
Calcium 192.123mg 0%
Iron 1.9212mg 0%
Potassium 480.3074mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 14.8%
Carbs: 29.6%