Nutrition Facts for Cheese norvegia
Image of Cheese norvegia

Cheese norvegia

Item Rating: 44/100

One cup of Cheese norvegia is around 240 grams and contains approximately 847 calories, 56 grams of protein, 68 grams of fat, and 3.1 grams of carbohydrates.

Cheese Norvegia is a semi-hard cheese crafted from rich, creamy cow's milk, originating from the stunning landscapes of Norway. With its mild, slightly nutty flavor, it’s a versatile addition to a variety of cuisines, perfect for both snacking and cooking. Rich in protein and calcium, Cheese Norvegia supports strong bones and muscle health, making it a nutritious option. Enjoy it sliced on a sandwich, melted in a dish, or as part of a delightful cheese board. Elevate your meals with the wholesome goodness of Cheese Norvegia!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 847.2
Total Fat 68.4g 0%
Saturated Fat 43.68g 0%
Polyunsaturated Fat g
Cholesterol 240mg 0%
Sodium 1488mg 0%
Total Carbohydrate 3.12g 0%
Dietary Fiber 0g 0%
Total Sugars 0.24g
Protein 55.92g 0%
Vitamin D 0IU 0%
Calcium 1776mg 0%
Iron 0.48mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.3%
Protein: 26.3%
Carbs: 1.5%