One cup of Cheese norvegia is around 240 grams and contains approximately 847.2 calories, 55.9 grams of protein, 68.4 grams of fat, and 3.1 grams of carbohydrates.
Cheese Norvegia is a semi-hard cheese crafted from rich, creamy cow's milk, originating from the stunning landscapes of Norway. With its mild, slightly nutty flavor, it’s a versatile addition to a variety of cuisines, perfect for both snacking and cooking. Rich in protein and calcium, Cheese Norvegia supports strong bones and muscle health, making it a nutritious option. Enjoy it sliced on a sandwich, melted in a dish, or as part of a delightful cheese board. Elevate your meals with the wholesome goodness of Cheese Norvegia!
Calories |
847.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 68.4 g | 87% | |
Saturated Fat | 43.7 g | 218% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 240 mg | 80% | |
Sodium | 1488 mg | 64% | |
Total Carbohydrates | 3.1 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0.2 g | ||
protein | 55.9 g | 111% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1776 mg | 136% | |
Iron | 0.5 mg | 2% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.