Cheese mysore dosa
One cup of Cheese mysore dosa is around 235 grams and contains approximately 412 calories, 12 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.
Cheese Mysore Dosa is a delicious twist on the traditional South Indian delicacy. This golden, crispy crepe is made from fermented rice and lentil batter, generously spread with a spicy Mysore chutney, and topped with a rich layer of melted cheese. Originating from Karnataka, it's perfect for breakfast or as a savory snack. Packed with protein from lentils and the goodness of rice, it’s a satisfying treat. While the cheese adds flavor and decadence, indulge mindfully, as it can be higher in calories. Enjoy the vibrant taste of south Indian cuisine with every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories