Cheese katsu
One cup of Cheese katsu is around 240 grams and contains approximately 720 calories, 32 grams of protein, 40 grams of fat, and 48 grams of carbohydrates.
Cheese Katsu is a delightful twist on the classic Japanese dish, combining tender pork cutlet stuffed with gooey, melted cheese. This indulgent creation is coated in a crispy, golden panko crust, providing a satisfying crunch with each bite. Originating from Japan, Katsu is traditionally served with tonkatsu sauce, which complements its savory goodness. While Cheese Katsu is a treat rich in flavor and comfort, it's important to enjoy it in moderation, as it combines protein and fat in a hearty package. Dive into this delicious fusion of textures and flavors that will leave you craving more!
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