Nutrition Facts for Cheese flatbread
Image of Cheese flatbread

Cheese flatbread

Item Rating: 59/100

One cup of Cheese flatbread is around 240 grams and contains approximately 601 calories, 29 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.

Cheese Flatbread is a delightful fusion of crispy flatbread topped with a generous layer of melted cheese, often featuring a blend of mozzarella and feta for that perfect savory flavor. Originating from Mediterranean cuisine, this dish is a staple in many cultures, bringing warmth and comfort to the table. Made with simple ingredients like flour, water, and yeast, it offers a satisfying, chewy texture. While indulgent with its cheesy goodness, it can also be quite versatile. Opt for whole grain flour for a healthier twist or load it with fresh veggies for added nutrients. Enjoy Cheese Flatbread as a delicious snack or a tasty accompaniment to your favorite dishes!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 600.9615
Total Fat 24.0385g 0%
Saturated Fat 12.0192g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 1201.9231mg 0%
Total Carbohydrate 72.1154g 0%
Dietary Fiber 2.4038g 0%
Total Sugars 4.8077g
Protein 28.8462g 0%
Vitamin D 0IU 0%
Calcium 480.7692mg 0%
Iron 3.6058mg 0%
Potassium 240.3846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%