One cup of Cheese flatbread is around 240 grams and contains approximately 601.0 calories, 29.0 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.
Cheese Flatbread is a delightful fusion of crispy flatbread topped with a generous layer of melted cheese, often featuring a blend of mozzarella and feta for that perfect savory flavor. Originating from Mediterranean cuisine, this dish is a staple in many cultures, bringing warmth and comfort to the table. Made with simple ingredients like flour, water, and yeast, it offers a satisfying, chewy texture. While indulgent with its cheesy goodness, it can also be quite versatile. Opt for whole grain flour for a healthier twist or load it with fresh veggies for added nutrients. Enjoy Cheese Flatbread as a delicious snack or a tasty accompaniment to your favorite dishes!
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Nutrition Information
Calories |
601.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72 mg | 24% | |
| Sodium | 1202.0 mg | 52% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 29.0 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 481.0 mg | 37% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
