Nutrition Facts for Cheese filling
Image of Cheese filling

Cheese filling

Item Rating: 42/100

One cup of Cheese filling is around 240 grams and contains approximately 840 calories, 43 grams of protein, 72 grams of fat, and 4.8 grams of carbohydrates.

Cheese Filling is a creamy delight made from rich, smooth cheeses, blended with herbs and spices for an irresistible flavor burst. Originating from various culinary traditions, including Italian and Mediterranean cuisine, it adds a savory touch to dishes like ravioli and pastries. While it offers a good source of protein and calcium, it's important to enjoy in moderation due to its higher fat content. Perfect for enhancing your favorite recipes, Cheese Filling brings both taste and texture to your table!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 72g 0%
Saturated Fat 43.2g 0%
Polyunsaturated Fat g
Cholesterol 216mg 0%
Sodium 1680mg 0%
Total Carbohydrate 4.8g 0%
Dietary Fiber 0g 0%
Total Sugars 2.4g
Protein 43.2g 0%
Vitamin D 48IU 0%
Calcium 1200mg 0%
Iron 1.2mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%
Protein: 20.6%
Carbs: 2.3%