One cup of Cheese filling is around 240 grams and contains approximately 840 calories, 43.2 grams of protein, 72 grams of fat, and 4.8 grams of carbohydrates.
Cheese Filling is a creamy delight made from rich, smooth cheeses, blended with herbs and spices for an irresistible flavor burst. Originating from various culinary traditions, including Italian and Mediterranean cuisine, it adds a savory touch to dishes like ravioli and pastries. While it offers a good source of protein and calcium, it's important to enjoy in moderation due to its higher fat content. Perfect for enhancing your favorite recipes, Cheese Filling brings both taste and texture to your table!
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Nutrition Information
Calories |
840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 43.2 g | 216% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 216 mg | 72% | |
| Sodium | 1680 mg | 73% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 43.2 g | 86% | |
| Vitamin D | 48 mcg | 240% | |
| Calcium | 1200 mg | 92% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
