Cheese enchilada plate
Item Rating: 62/100
One cup of Cheese enchilada plate is around 240 grams and contains approximately 480 calories, 16 grams of protein, 28 grams of fat, and 40 grams of carbohydrates.
Cheese Enchilada Plate is a delightful dish hailing from the heart of Mexican cuisine. This flavorful plate features soft corn tortillas filled with rich, melted cheese, all smothered in a tantalizing red or green chili sauce. Topped with a sprinkle of fresh cilantro and creamy sour cream, it’s a feast for the senses. While enchiladas are hearty and satisfying, they can also be made lighter with the use of whole-grain tortillas and less cheese. Enjoy this delicious staple that brings a taste of tradition straight to your table!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 28.0001g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 64.0001mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 4.0001g | |
| Protein 16.0001g | 0% |
| Vitamin D 40.0001IU | 0% |
| Calcium 319.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 400.0001mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 13.4%
Carbs: 33.6%