1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40 g | 51% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 160 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese doodle
Cheese Doodles are a crunchy, puffed snack, typically made from cornmeal and coated with a bright orange cheese-flavored powder. This popular treat originates from American snack food culture and is beloved for its bold, savory taste and satisfying texture. Ingredients commonly include cornmeal, vegetable oil, artificial flavors, and powdered cheese. While Cheese Doodles are undeniably indulgent, they are low in protein and fiber and contain significant amounts of sodium and saturated fats, making them a less-than-ideal choice for regular consumption. Additionally, they often include artificial coloring and flavoring, which may be a concern for some consumers. Cheese Doodles are primarily enjoyed as a fun, casual snack rather than for nutritional benefits, and should be eaten in moderation as part of a balanced diet.
