One cup of Cheese danish is around 236.1 grams and contains approximately 902.8 calories, 13.9 grams of protein, 50.0 grams of fat, and 106.1 grams of carbohydrates.
Cheese Danish is a delightful pastry that originates from Denmark, blending rich cream cheese filling with a flaky, buttery dough. Often topped with a sweet glaze or fruit, this treat offers a perfect balance of sweetness and tang. While indulgent, the cream cheese can provide a source of protein and calcium, but be mindful of its higher fat content. Perfect for breakfast or as a snack, Cheese Danish brings a taste of Scandinavian charm to any table. Enjoy it warm for that irresistible melt-in-your-mouth experience!
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Nutrition Information
Calories |
902.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 445.3 mg | 19% | |
| Total Carbohydrates | 106.1 g | 38% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63.6 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 97.5 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 192.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
