Nutrition Facts for Cheese crisp
Image of Cheese crisp

Cheese crisp

Item Rating: 38/100

One cup of Cheese crisp is around 238 grams and contains approximately 1190 calories, 57 grams of protein, 95 grams of fat, and 9.5 grams of carbohydrates.

Cheese Crisp is a delicious and savory snack originating from the vibrant cuisine of the American Southwest, particularly popular in Arizona. Made with thin, crispy tortillas topped with melted cheese, it offers a delightful crunch with each bite. Often infused with flavorful spices or garnished with fresh ingredients like jalapeƱos and guacamole, Cheese Crisp is not only tasty but can also be a lighter alternative to traditional nachos. With its satisfying blend of carbohydrates and protein, it brings enjoyment that can fit into a balanced diet. Perfect as an appetizer or a tasty treat, Cheese Crisp is a must-try for cheese lovers everywhere!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1190.4762
Total Fat 95.2381g 0%
Saturated Fat 57.1429g 0%
Polyunsaturated Fat g
Cholesterol 238.0952mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 9.5238g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 57.1429g 0%
Vitamin D 0IU 0%
Calcium 952.381mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.3%
Protein: 20.3%
Carbs: 3.4%