Cheese crepe

Item Rating: 64/100

One cup of Cheese crepe is around 238 grams and contains approximately 476 calories, 19 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Cheese Crepe is a delightful savory dish originating from France, where delicate, thin pancakes are filled with rich, melted cheese. Made with simple ingredients like flour, eggs, milk, and a touch of salt, these crepes offer a satisfying blend of flavors and textures. Packed with protein and calcium from the cheese, they provide energy and nourishment, though they can be indulgent with their creamy filling. Enjoyed as a comforting snack or a delicious meal, Cheese Crepes are a versatile treat that brings a taste of French cuisine to your table.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	476.1905

Total Fat 23.8095g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 714.2857mg	0%
Total Carbohydrate 47.619g	0%
Dietary Fiber 2.381g	0%
Total Sugars 4.7619g
Protein 19.0476g	0%

Vitamin D 119.0476IU	0%
Calcium 357.1429mg	0%
Iron 2.381mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 15.8%

Carbs: 39.6%