One cup of Cheese corn balls is around 238.1 grams and contains approximately 714.3 calories, 23.8 grams of protein, 35.7 grams of fat, and 71.4 grams of carbohydrates.
Cheese Corn Balls are delicious, bite-sized snacks that combine the goodness of sweet corn and creamy cheese. Originating from Indian street food, these golden delights are made with a blend of corn kernels, cheese, spices, and herbs, all rolled into crispy, golden-brown balls. While they offer a tasty crunch perfect for munching, they're a bit indulgent due to the cheese and frying. However, they can be made healthier by baking instead of frying and using low-fat cheese. Enjoy them as a party appetizer or a delightful snack—either way, they’re sure to please!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71 mg | 23% | |
| Sodium | 1190 mg | 51% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 476 mg | 36% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
