Nutrition Facts for Cheese colby
Image of Cheese colby

Cheese colby

Item Rating: 43/100

One cup of Cheese colby is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Cheese Colby is a mild, semi-hard cheese that originated in the United States, specifically in Colby, Wisconsin. Made from cow’s milk, it features a creamy texture and a buttery flavor, making it a delightful addition to a variety of dishes. Colby is known for its vibrant orange hue, thanks to the addition of annatto, a natural coloring agent. This cheese is rich in protein and calcium, promoting strong bones and muscles. With a lower fat content than many other cheeses, it's a tasty yet guilt-free choice for snacking or melting in your favorite recipes. Enjoy Cheese Colby on a cheese board, in sandwiches, or as a delicious topping for salads!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 42.7349g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%