1 serving (200 grams) contains 300 calories, 10.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese chong fun
Cheese Chong Fun is a savory dish originating from Cantonese cuisine, blending traditional Chinese elements with a modern twist. It consists of silky, steamed rice noodle rolls filled with melted cheese, creating a creamy texture and rich flavor. Typically served with soy sauce or sesame dressing, this dish provides carbohydrates from the rice noodles and calcium from the cheese. While the cheese adds protein and essential nutrients like calcium, it also increases the saturated fat and sodium content, making moderation key for those with dietary concerns. A popular choice for dim sum enthusiasts, Cheese Chong Fun showcases the fusion of culinary innovation with classic techniques, offering a comforting and indulgent experience.
