Nutrition Facts for Cheese chedar
Image of Cheese chedar

Cheese chedar

Item Rating: 43/100

One cup of Cheese chedar is around 239 grams and contains approximately 966 calories, 60 grams of protein, 80 grams of fat, and 3.4 grams of carbohydrates.

Cheese Chedar is a rich and creamy cheese known for its bold flavor and distinctive sharpness. Originating from the English village of Cheddar, this beloved cheese is made from cow's milk and comes in various ages, from mild to extra sharp. Packed with calcium and protein, it’s a great addition to a balanced diet—just enjoy in moderation due to its higher fat content. Whether melted over a dish, paired with fruits, or enjoyed on a cheese platter, Cheese Chedar brings a delightful richness to any culinary creation!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 965.8119
Total Fat 80.3418g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1487.1796mg 0%
Total Carbohydrate 3.4189g 0%
Dietary Fiber 0g 0%
Total Sugars 0.8546g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 239.3162mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.1%
Protein: 24.5%
Carbs: 1.4%