One cup of Cheese cassava bread is around 238.1 grams and contains approximately 714.3 calories, 11.9 grams of protein, 23.8 grams of fat, and 95.2 grams of carbohydrates.
Cheese Cassava Bread is a delightful gluten-free treat that hails from Brazilian cuisine. Made with cassava flour, a starch derived from the yuca root, this bread features a generous blend of rich cheeses, creating a savory flavor profile that’s simply irresistible. Packed with wholesome ingredients, it’s lighter than traditional breads and is suitable for those with gluten sensitivities. Each bite offers a perfect balance of fluffy texture and cheesy goodness, making it a delicious snack or a perfect side for meals. Enjoying Cheese Cassava Bread is a tasty way to embrace a unique culinary tradition!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
