1 serving (125 grams) contains 350 calories, 6.0 grams of protein, 23.0 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
665.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.7 g | 56% | |
| Saturated Fat | 26.6 g | 133% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.1 mg | 50% | |
| Sodium | 475.3 mg | 20% | |
| Total Carbohydrates | 58.9 g | 21% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 47.5 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 38.0 mcg | 190% | |
| Calcium | 152.1 mg | 11% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 228.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese cake pieces
Cheesecake pieces are delightful dessert bites made from a rich combination of cream cheese, sugar, eggs, and a buttery graham cracker crust. Originating from ancient Greece, with modern variations popularized in American cuisine, these indulgent treats come in various flavors like vanilla, chocolate, or fruit-infused options. Cheesecake pieces offer a satisfying texture, blending creamy and crumbly layers. While they are a good source of calcium, which supports bone health, their high sugar and fat content means they should be enjoyed in moderation. Some versions may incorporate healthier swirls of fruit puree or use reduced-fat cream cheese to lower calorie intake. Cheesecake pieces are perfect for special occasions or as a small sweet treat, offering a rich and decadent flavor experience for dessert lovers everywhere.
