Cheese cabrales
Item Rating: 44/100
One cup of Cheese cabrales is around 255 grams and contains approximately 909 calories, 55 grams of protein, 77 grams of fat, and 0.9 grams of carbohydrates.
Cheese Cabrales is a bold and tangy blue cheese hailing from the Asturias region of northern Spain. Crafted from a blend of cow, sheep, and goat's milk, this cheese is aged in natural limestone caves, allowing beneficial mold and bacteria to enhance its rich flavor profile. High in protein and calcium, it supports robust bone health, though its rich fat content means moderation is key. Enjoy Cheese Cabrales crumbled over salads, paired with robust red wines, or savored on a cheese platter for an unforgettable culinary experience!
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Nutrition Facts
| Serving size | (254.5455g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 909.091 |
| Total Fat 77.2726g | 0% |
| Saturated Fat 54.5455g | 0% |
| Cholesterol 227.2727mg | 0% |
| Sodium 1636.3635mg | 0% |
| Total Carbohydrate 0.909g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 54.5455g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1818.1818mg | 0% |
| Iron 0mg | 0% |
| Potassium 181.8183mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 75.8%
Protein: 23.8%
Carbs: 0.4%