Nutrition Facts for Cheese buns
Image of Cheese buns

Cheese buns

Item Rating: 56/100

One cup of Cheese buns is around 238 grams and contains approximately 714 calories, 24 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.

Cheese Buns are delightful pastries that burst with flavor and warmth. Originating from Brazilian cuisine, these golden treats are made with chewy tapioca flour, fresh cheese, and a hint of butter, creating a crisp exterior and a soft, gooey center. While they're undeniably indulgent, cheese buns are naturally gluten-free, making them a great option for those with dietary restrictions. Packed with protein from the cheese, they can be a satisfying snack or a delicious accompaniment to any meal. Treat yourself to the irresistible sensation of cheese buns—you’ll never want to stop!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 476.1905mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 13.0%
Carbs: 51.9%