1 serving (200 grams) contains 600 calories, 20.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 352.9 mg | 27% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese bread bowl
The Cheese Bread Bowl is a savory dish combining indulgent, creamy cheese with freshly baked bread. Originating from European cuisine, particularly France and Switzerland where cheese is celebrated, this dish features a hollowed-out bread loaf filled with a blend of melted cheeses. Commonly used cheeses include cheddar, mozzarella, and Parmesan, often enhanced with herbs and spices for added flavor richness. While the bread provides carbohydrates for energy, the cheese offers calcium and protein. However, due to the high saturated fat and sodium content in many cheeses, moderation is key when enjoying this decadent dish. The customizable nature of the Cheese Bread Bowl allows for healthier swaps, such as whole-grain bread or reduced-fat cheese. Warm, gooey, and satisfying, it is perfect for sharing at gatherings or as a hearty comfort food on cold days.
