1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese baquette
A Cheese Baguette is a delicious fusion of crusty French bread and rich, creamy cheese, offering a satisfying blend of textures and flavors. Originating from French cuisine, this classic pairing highlights the simplicity and indulgence of artisan ingredients. Typically, it features a fresh baguette—golden and crisp on the outside, tender inside—topped or stuffed with varying cheeses, such as Brie, Gruyère, or Cheddar. Some variations may include butter or additional seasonings for added flavor. While a Cheese Baguette provides protein and calcium from the cheese, it is also high in saturated fats and sodium, making portion size important for a balanced diet. The baguette contributes carbohydrates, supplying an immediate energy source, though it may be less nutrient-dense due to its refined flour. Pairing it with fiber-rich vegetables or a fresh salad can round out its nutritional profile and make for a more wholesome meal.
