Cheese and sundried tomato danish

Cheese and sundried tomato danish

Bakery

Item Rating: 53/100

1 serving (120 grams) contains 350 calories, 8.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.

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700.0
calories
16.0
protein
60
carbohydrates
40.0
fat

Nutrition Information

1 cup (240g)
Calories
700.0
% Daily Value*
Total Fat 40.0 g 51%
Saturated Fat 20.0 g 100%
Polyunsaturated Fat 0 g
Cholesterol 60 mg 20%
Sodium 900 mg 39%
Total Carbohydrates 60 g 21%
Dietary Fiber 4.0 g 14%
Sugars 10.0 g
protein 16.0 g 32%
Vitamin D 0 mcg 0%
Calcium 200.0 mg 15%
Iron 3 mg 16%
Potassium 300 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

36.1%
9.6%
54.2%
Fat: 360 cal (54.2%)
Protein: 64 cal (9.6%)
Carbs: 240 cal (36.1%)

About Cheese and sundried tomato danish

Indulge in the irresistible flavors of the Cheese and Sundried Tomato Danish, a savory twist on the classic pastry. This flaky treat is crafted from buttery puff pastry, generously filled with a creamy cheese blend and tangy sundried tomatoes. Originating from European pastry traditions, it combines the decadence of Danish baking with bold Mediterranean-inspired flavors. Sundried tomatoes are packed with antioxidants like lycopene, while the cheese provides calcium and protein, essential for bone health and energy. However, this pastry is rich in saturated fats and calories due to the buttery layers, so moderation is key for a balanced diet. Perfect for breakfast or as a midday snack, its unique flavor profile makes it a delightful option for those seeking a taste experience that’s indulgent yet flavorful.