One cup of Cheese and sausage is around 235.8 grams and contains approximately 707.5 calories, 35.4 grams of protein, 59 grams of fat, and 4.7 grams of carbohydrates.
Cheese and Sausage are delightful culinary staples that bring together rich flavors and textures. Originating from various cultures, this mouthwatering duo combines creamy, aged cheeses with savory, spiced sausages, creating a perfect balance of indulgence and taste. While cheese provides calcium and protein, sausages, often made from high-quality meats, pack a flavorful punch. However, indulge in moderation, as some varieties can be high in sodium and fat. Whether enjoyed in a hearty platter, a gourmet sandwich, or a comforting pasta dish, Cheese and Sausage offer endless versatility for any palate.
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Nutrition Information
Calories |
707.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59 g | 75% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.5 mg | 47% | |
| Sodium | 2122.6 mg | 92% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 35.4 g | 70% | |
| Vitamin D | 1888.8 mcg | 9444% | |
| Calcium | 471.7 mg | 36% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 589.6 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
