1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.7 mg | 13% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese and pesto pizza
Cheese and Pesto Pizza is a flavorful twist on classic Italian cuisine, combining the rich, creamy taste of melted mozzarella cheese with the fresh, herbaceous punch of basil pesto. This pizza typically features a thin, crispy crust as the base, topped with a vibrant pesto sauce made from fresh basil, olive oil, garlic, Parmesan cheese, and pine nuts. Layered with gooey mozzarella and sometimes a sprinkle of Parmesan or other artisan cheeses, this pizza offers a perfect balance of savory and aromatic flavors. Pesto provides heart-healthy fats from olive oil and nutrients from fresh basil, though the pizza itself can be calorie-dense due to the cheese and dough. With a touch of vegetables like cherry tomatoes or arugula, it makes for a nutrient-packed meal or snack. Perfect for fans of Mediterranean-inspired cuisine, Cheese and Pesto Pizza is both indulgent and satisfying.
