Nutrition Facts for Cheese and lentil lasagna
Image of Cheese and lentil lasagna

Cheese and lentil lasagna

Item Rating: 75/100

One cup of Cheese and lentil lasagna is around 240 grams and contains approximately 336 calories, 19 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.

Cheese And Lentil Lasagna is a delicious twist on the classic Italian dish, layered with hearty lentils, rich tomato sauce, and creamy cheeses. This comforting meal combines protein-packed lentils with wholesome vegetables, creating a nutritious option for vegetarian eaters. Mitigating the heaviness of traditional lasagna, it's lighter yet satisfying, offering a delightful mix of flavors and textures. Each slice is a warm embrace of home-cooked goodness, rich in fiber and essential nutrients. Perfect for family dinners or meal prep, Cheese And Lentil Lasagna brings a healthy, gourmet experience to your table. Enjoy this delightful dish that’s both hearty and nurturing!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 14.4g 0%
Saturated Fat 7.68g 0%
Polyunsaturated Fat g
Cholesterol 28.8mg 0%
Sodium 576mg 0%
Total Carbohydrate 38.4g 0%
Dietary Fiber 7.68g 0%
Total Sugars 5.76g
Protein 19.2g 0%
Vitamin D 96IU 0%
Calcium 288mg 0%
Iron 2.88mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 21.3%
Carbs: 42.7%