1 serving (200 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 5.9 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 294.1 mg | 22% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Cheese and Ham Sandwich on Brown Bread is a classic, satisfying meal option with roots in Western cuisine, often enjoyed as a quick lunch or snack. It typically consists of slices of lean ham paired with cheese, nestled between two slices of whole-grain brown bread. Brown bread provides valuable dietary fiber, aiding digestion and promoting heart health. The ham serves as a source of protein, while the cheese delivers calcium for strong bones and teeth. Opting for reduced-fat cheese or lean ham can enhance the sandwich's nutritional profile. While it contains essential nutrients, the sodium content in ham and certain cheeses may be a concern for individuals monitoring their intake. Pairing the sandwich with fresh vegetables or using low-sodium options can make it a more balanced choice. This versatile sandwich combines taste and nourishment in a way that appeals to a wide variety of preferences.