1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 31.7 mcg | 158% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese and Chicken Pizza combines the savory flavors of tender chicken breast, gooey melted cheese, tangy tomato sauce, and a crispy pizza crust. Originating from Italian cuisine, this popular dish has evolved into a global favorite, often customized with herbs, spices, and additional toppings. The protein from the chicken makes it a more filling option compared to vegetarian pizzas, while the cheese provides calcium crucial for bone health. However, the dish can be high in saturated fats and sodium, especially when overloaded with cheese or processed toppings. Whole-grain crusts and fresh vegetables can enhance its nutritional value, offering fiber and essential vitamins. With balanced portion sizes and mindful ingredient choices, Cheese and Chicken Pizza can be enjoyed as part of a satisfying meal without compromising overall health goals.