Cheese-stuffed mushroom

Cheese-stuffed mushroom

Appetizer

Item Rating: 66/100

1 serving (50 grams) contains 80 calories, 4.0 grams of protein, 6.0 grams of fat, and 3.0 grams of carbohydrates.

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379.1
calories
19.0
protein
14.2
carbohydrates
28.4
fat

Nutrition Information

1 cup (237.0g)
Calories
379.1
% Daily Value*
Total Fat 28.4 g 36%
Saturated Fat 14.2 g 71%
Polyunsaturated Fat 0 g
Cholesterol 71.1 mg 23%
Sodium 710.9 mg 30%
Total Carbohydrates 14.2 g 5%
Dietary Fiber 4.7 g 16%
Sugars 4.7 g
protein 19.0 g 38%
Vitamin D 47.4 mcg 237%
Calcium 237.0 mg 18%
Iron 2.4 mg 13%
Potassium 710.9 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🍞 Low carbs

Source of Calories

14.6%
19.6%
65.8%
Fat: 255 cal (65.8%)
Protein: 76 cal (19.6%)
Carbs: 56 cal (14.6%)

About Cheese-stuffed mushroom

Cheese-Stuffed Mushrooms are a savory appetizer originating from Western cuisine, often featured in Italian-American menus. These bite-sized treats typically consist of fresh mushroom caps filled with a mixture of cream cheese, shredded Parmesan, garlic, breadcrumbs, and fresh herbs like parsley or thyme. The mushrooms are baked to perfection, offering a tender, earthy base complemented by a rich, creamy filling. While delicious, their nutritional profile can vary—mushrooms themselves are low in calories and packed with antioxidants, vitamins B and D, and minerals like selenium and potassium. However, the cheese and breadcrumbs can introduce higher amounts of fat, sodium, and refined carbohydrates, making moderation key to enjoying them as part of a balanced diet. Perfect for entertaining or a special indulgence, Cheese-Stuffed Mushrooms strike a delightful balance between flavor and texture.