1 serving (30 grams) contains 150 calories, 3.0 grams of protein, 8.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32 g | 41% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 920 mg | 40% | |
| Total Carbohydrates | 68 g | 24% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheese-its
Cheez-Its are a popular snack made from enriched flour, real cheese, oils, and seasonings, baked into bite-sized, crispy squares. Originating in the United States, this iconic cracker has become a staple in American snack foods. Its cheesy flavor and crunchy texture make it a favorite for casual snacking or pairings like soups and dips. While Cheez-Its provide some calcium from the cheese, they're also high in sodium and contain refined carbohydrates, added fats, and preservatives. Each serving is calorie-dense, making portion control important for those monitoring their diet. Though not a nutrient-rich option, Cheez-Its satisfy cravings for salty, savory flavors, making them a convenient treat in moderation. Always check the packaging for specific nutrition facts and ingredient details.
