Cheese-filled crust

Cheese-filled crust

Bakery

Item Rating: 50/100

1 serving (100 grams) contains 300 calories, 10.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.

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714.3
calories
23.8
protein
83.3
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
714.3
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 1428.6 mg 62%
Total Carbohydrates 83.3 g 30%
Dietary Fiber 2.4 g 8%
Sugars 4.8 g
protein 23.8 g 47%
Vitamin D 47.6 mcg 238%
Calcium 476.2 mg 36%
Iron 4.8 mg 26%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.4%
12.7%
42.9%
Fat: 321 cal (42.9%)
Protein: 95 cal (12.7%)
Carbs: 333 cal (44.4%)

About Cheese-filled crust

Cheese-Filled Crust is a delicious twist on traditional pizza crust, popularized in Italian-American cuisine. This indulgent creation features a doughy, golden crust stuffed with melted cheese, typically mozzarella, offering a gooey, savory surprise in every bite. Known for its rich flavor and satisfying texture, cheese-filled crust adds an elevated layer of decadence to any pizza. While it provides a source of calcium and protein from the cheese, it is also higher in calories, saturated fats, and sodium compared to regular crusts. Ideal for special occasions or cravings, moderating portion sizes and pairing it with lighter, vegetable-heavy toppings can help balance its nutritional profile.