Cheescake

Item Rating: 41/100

One cup of Cheescake is around 236 grams and contains approximately 757 calories, 12 grams of protein, 54 grams of fat, and 62 grams of carbohydrates.

Cheesecake is a decadent dessert that blends creamy, rich cheese with a sweet crust, traditionally made from graham crackers or digestive biscuits. Originating from ancient Greece, this delightful treat has evolved through various cultures, leading to countless variations. The classic New York style features velvety cream cheese, while fruity toppings like strawberries or blueberries add a refreshing twist. Though it's indulgent, cheesecake can offer some benefits—like protein from the cheese—while its sugar and calorie content remind us to enjoy it in moderation. Experience the smooth, satisfying taste of cheesecake, your ultimate sweet escape!

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	756.6038

Total Fat 53.5849g	0%
Saturated Fat 30g	0%
Polyunsaturated Fat g
Cholesterol 183.0189mg	0%
Sodium 605.6604mg	0%
Total Carbohydrate 61.6981g	0%
Dietary Fiber 0.566g	0%
Total Sugars 46.4151g
Protein 11.5094g	0%

Vitamin D 15.0943IU	0%
Calcium 147.1698mg	0%
Iron 1.3208mg	0%
Potassium 235.8491mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.2%

Protein: 5.9%

Carbs: 31.8%