1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 22.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
665.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.8 g | 53% | |
| Saturated Fat | 22.8 g | 114% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.1 mg | 31% | |
| Sodium | 380.2 mg | 16% | |
| Total Carbohydrates | 57.0 g | 20% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 38.0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 152.1 mg | 11% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheescake alla pera
Cheesecake Alla Pera is a delightful Italian-inspired dessert that combines creamy cheesecake with the natural sweetness of pears. The base typically consists of crushed biscuits or a buttery graham cracker crust, offering a satisfying crunch. The filling includes cream cheese, eggs, and sugar, delivering a rich, smooth texture, while fresh or poached pears are layered on top or blended into the mixture for added flavor. Often finished with a drizzle of honey or a sprinkle of cinnamon, this dish is indulgent yet features elements of fruit to balance its richness. While high in calories and fats due to cream cheese and butter, it does include the nutritional benefits of pears, which are a good source of fiber, vitamin C, and antioxidants. Cheesecake Alla Pera is an exquisite treat for special occasions, bringing together the elegance of Italian cuisine with the comforting decadence of a classic dessert.
