1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.0 mg | 42% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 3.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesburger no bun
Cheeseburger No Bun is a low-carb twist on the classic American sandwich, featuring a seasoned beef patty topped with melted cheese, fresh lettuce, ripe tomato, and crisp pickle slices, typically served in a lettuce wrap or on a plate. By skipping the bun, this option caters to those following keto, paleo, or gluten-free diets. Packed with protein from the beef and essential vitamins from the fresh vegetables, it offers a balance of flavor and nutrition. However, it may be high in saturated fat depending on the choice of cheese and preparation method, so mindful portion sizes are recommended for those watching their heart health. Perfect for those seeking a lighter, yet satisfying meal without sacrificing the indulgent flavors of a traditional cheeseburger.
