Nutrition Facts for Cheder cheese
Image of Cheder cheese

Cheder cheese

Item Rating: 43/100

One cup of Cheder cheese is around 239 grams and contains approximately 966 calories, 60 grams of protein, 80 grams of fat, and 3.4 grams of carbohydrates.

Cheder Cheese is a rich, creamy delight crafted from high-quality cow's milk, originating from the historic English village of Cheddar. With its nutty, tangy flavor and a smooth texture, it adds a perfect touch to a variety of dishes, from gourmet burgers to classic mac and cheese. Packed with protein and calcium, Cheder Cheese offers nutritional benefits, but it's also important to enjoy it in moderation due to its saturated fat content. Elevate your meals with this versatile cheese that’s loved around the world!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 965.8119
Total Fat 80.3418g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1487.1796mg 0%
Total Carbohydrate 3.4189g 0%
Dietary Fiber 0g 0%
Total Sugars 0.8546g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 239.3162mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.1%
Protein: 24.5%
Carbs: 1.4%