1 serving (30 grams) contains 120 calories, 7.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.0 g | 102% | |
| Saturated Fat | 48 g | 240% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.0 g | 112% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1600.0 mg | 123% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chedder cheese black diamond
Black Diamond Cheddar Cheese is a premium-quality aged cheddar originating from Canada. Made from pasteurized cow's milk, it boasts a rich, sharp flavor and smooth texture, shaped by a meticulous aging process. This cheese is renowned for its versatility in North American and European cuisines, ideal for snacking, cooking, or pairing with wines. Nutritionally, Black Diamond Cheddar is a good source of protein and calcium, supporting bone health and muscle repair. However, it is high in saturated fat and sodium, which should be consumed in moderation as part of a balanced diet. It contains no artificial flavors or preservatives, highlighting its commitment to quality ingredients. Whether enjoyed in gourmet dishes or on its own, Black Diamond Cheddar adds refined taste and depth to any meal or occasion.
