One cup of Chedded cheese is around 113 grams and contains approximately 455 calories, 28.1 grams of protein, 37.5 grams of fat, and 1.4 grams of carbohydrates.
Chedded Cheese is a rich and vibrant dairy delight, made from high-quality cow's milk. Originating in England, this versatile cheese offers a bold flavor that can elevate any dish. Packed with calcium and protein, Chedded Cheese supports strong bones and muscles, but it’s essential to enjoy it in moderation due to its higher fat content. Ideal for melting on burgers, sprinkling over salads, or savoring with crackers, Chedded Cheese brings a deliciously indulgent touch to any meal. Dive into its creamy goodness and experience the distinct taste that keeps cheese lovers coming back for more!
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Nutrition Information
Calories |
455 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 24.2 g | 121% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 121.0 mg | 40% | |
| Sodium | 701.7 mg | 30% | |
| Total Carbohydrates | 1.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.6 g | ||
| protein | 28.1 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 815 mg | 62% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 111 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
