1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 18.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.9 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheddar stuffed peppers
Cheddar Stuffed Peppers are a vibrant and flavorful dish that combines the natural sweetness of bell peppers with a savory, cheesy filling. Originating from traditional stuffed vegetable recipes found in various cuisines, this dish often features colorful bell peppers filled with a blend of sharp cheddar cheese, rice, ground meat (or plant-based alternatives), and spices. Packed with vitamins like A and C, bell peppers provide a nutritious base, while lean protein options can enhance the health benefits. The cheddar cheese adds indulgent creaminess but contributes higher fat and sodium content, making portion control essential. Perfectly baked until tender, Cheddar Stuffed Peppers offer a balanced combination of nutrients and a fulfilling bite, making them a versatile option for both weeknight dinners and special occasions. They can be customized to suit dietary needs, highlighting their ability to blend nutrition with comfort food appeal.
