Cheddar sourdough bread

Item Rating: 66/100

One cup of Cheddar sourdough bread is around 240 grams and contains approximately 600 calories, 24 grams of protein, 12 grams of fat, and 108 grams of carbohydrates.

Cheddar Sourdough Bread is a delightful fusion of nutty, tangy sourdough and rich, sharp cheddar cheese. Crafted from simple ingredients like high-quality flour, water, salt, and a tangy sourdough starter, this bread hails from traditional baking methods influenced by European cuisine. The addition of cheddar offers not just a burst of flavor but also a good source of calcium and protein. While it’s indulgent with its cheesy goodness, the fermentation process enhances digestibility and adds beneficial probiotics. Perfect for sandwiches, toasted, or simply enjoyed warm, Cheddar Sourdough Bread is a comforting treat with a savory twist.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	600

Total Fat 12g	0%
Saturated Fat 7.2g	0%
Polyunsaturated Fat g
Cholesterol 36mg	0%
Sodium 1200mg	0%
Total Carbohydrate 108g	0%
Dietary Fiber 7.2g	0%
Total Sugars 4.8g
Protein 24g	0%

Vitamin D 0IU	0%
Calcium 360mg	0%
Iron 4.8mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%

Protein: 15.1%

Carbs: 67.9%