Nutrition Facts for Cheddar scone
Image of Cheddar scone

Cheddar scone

Item Rating: 47/100

One cup of Cheddar scone is around 235 grams and contains approximately 729 calories, 17 grams of protein, 42 grams of fat, and 73 grams of carbohydrates.

Cheddar scone is a delightful blend of rich, tangy cheddar cheese and buttery, flaky pastry. Originating from British cuisine, these savory treats are often enjoyed during afternoon tea or as a comforting snack. Packed with protein from the cheese, they’re perfect for a satisfying bite, though they can be indulgent due to their buttery content. Whether served warm with a pat of butter or paired with soup, cheddar scones are a delicious twist on traditional scones, bringing a savory option to this classic favorite. Enjoy the golden crust and cheesy goodness in every bite!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 729.1666
Total Fat 41.6666g 0%
Saturated Fat 25.0001g 0%
Polyunsaturated Fat g
Cholesterol 104.1667mg 0%
Sodium 1250.0001mg 0%
Total Carbohydrate 72.9168g 0%
Dietary Fiber 2.0834g 0%
Total Sugars 4.1666g
Protein 16.6666g 0%
Vitamin D 0IU 0%
Calcium 416.6668mg 0%
Iron 4.1666mg 0%
Potassium 208.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.1%
Protein: 9.1%
Carbs: 39.8%