Cheddar jalapeno sourdough bread

Cheddar jalapeno sourdough bread

Bakery

Item Rating: 60/100

1 serving (50 grams) contains 145 calories, 5.0 grams of protein, 4.0 grams of fat, and 22.5 grams of carbohydrates.

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725
calories
25
protein
112.5
carbohydrates
20
fat

Nutrition Information

1 cup (250g)
Calories
725
% Daily Value*
Total Fat 20 g 25%
Saturated Fat 10 g 50%
Polyunsaturated Fat 0 g
Cholesterol 37.5 mg 12%
Sodium 1500 mg 65%
Total Carbohydrates 112.5 g 40%
Dietary Fiber 5 g 17%
Sugars 5 g
protein 25 g 50%
Vitamin D 0 mcg 0%
Calcium 375 mg 28%
Iron 5 mg 27%
Potassium 250 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

61.6%
13.7%
24.7%
Fat: 180 cal (24.7%)
Protein: 100 cal (13.7%)
Carbs: 450 cal (61.6%)

About Cheddar jalapeno sourdough bread

Cheddar Jalapeno Sourdough Bread is a bold and flavorful twist on traditional sourdough, blending sharp cheddar cheese and zesty jalapenos into its tangy, fermented base. Rooted in artisanal baking techniques, this bread combines the rich heritage of European sourdough with the Southwestern flair of spicy peppers and creamy cheese. Made with simple ingredients—flour, water, salt, natural yeast, cheddar, and jalapenos—its long fermentation process helps enhance digestibility and may improve gut health due to beneficial probiotics. Packed with protein from the cheese, the bread offers savory satisfaction, though its indulgent qualities come from higher levels of fat and sodium. Perfect for adding a spicy kick to sandwiches or serving alongside soups, this bread is a treat for those seeking comfort food with a punch of heat.