1 serving (30 grams) contains 140 calories, 3.0 grams of protein, 6.0 grams of fat, and 19.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 2000.0 mg | 86% | |
| Total Carbohydrates | 152.0 g | 55% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheddar fish snacks
Cheddar Fish Snacks are crispy, bite-sized crackers shaped like fish and infused with the rich flavor of cheddar cheese. Originating as a popular American snack, they are often enjoyed by children and adults alike for their playful shape and savory taste. Made primarily from enriched wheat flour, cheddar cheese, vegetable oils, and spices, they offer a convenient and tasty option for on-the-go snacking. While these snacks are baked, not fried, making them a lower-fat alternative to some traditional chips, they do contain sodium and artificial additives that should be consumed in moderation. Though Cheddar Fish Snacks provide a small amount of protein and vitamins from the cheese, they are not considered a significant source of nutrition. Perfect for parties, lunchboxes, or casual snacking, they’re a delightful treat that balances fun and flavor.
