1 serving (28 grams) contains 130 calories, 3.0 grams of protein, 5.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
1101.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.4 g | 54% | |
| Saturated Fat | 16.9 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.4 mg | 14% | |
| Sodium | 2118.6 mg | 92% | |
| Total Carbohydrates | 144.1 g | 52% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 16.9 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheddar combos
Cheddar Combos are a savory snack featuring a crispy baked shell filled with creamy cheddar cheese. Originating as a popular grab-and-go treat in American cuisine, these bite-sized snacks combine the crunch of a crafted wheat or pretzel exterior with the classic richness of real cheddar. While they offer the satisfying flavor of cheese and saltiness, their nutritional profile leans toward indulgence rather than healthfulness, as they are moderately high in sodium and fats. However, their baked preparation—rather than frying—provides a slightly lighter option compared to other similar snacks. Cheddar Combos offer a quick source of energy, making them ideal for on-the-go snacking, but they're best enjoyed in moderation as part of a balanced diet.
