Cheddar cheese with scotch bonnet chili and red peppers
One cup of Cheddar cheese with scotch bonnet chili and red peppers is around 240 grams and contains approximately 960 calories, 55 grams of protein, 79 grams of fat, and 6 grams of carbohydrates.
Cheddar Cheese With Scotch Bonnet Chili And Red Peppers is a bold and flavorful delight that combines the rich, creamy essence of aged cheddar with the fiery kick of Scotch bonnet chilies and the sweet tang of red peppers. Originating from the vibrant culinary traditions of the Caribbean, this cheese brings a unique twist to your palate. Packed with protein and calcium, it’s a tasty addition to your diet, but be mindful of its spiciness! Perfect for snacking, melting on dishes, or adding a zesty flair to your favorite recipes, this cheese not only excites your taste buds but also adds a touch of adventure to your cheese board.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960 |
| Total Fat 79.2g | 0% |
| Saturated Fat 50.4g | 0% |
| Cholesterol 240mg | 0% |
| Sodium 1488mg | 0% |
| Total Carbohydrate 6g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 1.2g | |
| Protein 55.2g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 1728mg | 0% |
| Iron 1.68mg | 0% |
| Potassium 240mg | 0% |
Source of Calories