Cheddar bread

Cheddar bread

Bakery

Item Rating: 52/100

1 serving (100 grams) contains 330 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.

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793.3
calories
28.8
protein
96.2
carbohydrates
36.1
fat

Nutrition Information

1 cup (240.4g)
Calories
793.3
% Daily Value*
Total Fat 36.1 g 46%
Saturated Fat 19.2 g 96%
Polyunsaturated Fat 0 g
Cholesterol 72.1 mg 24%
Sodium 1442.3 mg 62%
Total Carbohydrates 96.2 g 34%
Dietary Fiber 4.8 g 17%
Sugars 4.8 g
protein 28.8 g 57%
Vitamin D 0 mcg 0%
Calcium 480.8 mg 36%
Iron 4.8 mg 26%
Potassium 240.4 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

46.6%
14.0%
39.4%
Fat: 324 cal (39.4%)
Protein: 115 cal (14.0%)
Carbs: 384 cal (46.6%)

About Cheddar bread

Cheddar Bread is a savory baked delight combining the rich flavor of sharp cheddar cheese with a fluffy, golden crust. Often associated with American comfort food, its origins lie in classic bread-making traditions elevated by the addition of cheese for a flavorful twist. Key ingredients typically include all-purpose flour, yeast, milk, butter, and shredded cheddar, with optional seasonings like garlic powder or herbs to enhance taste. Cheddar Bread offers a good source of calcium from the cheese but can be high in saturated fats and sodium, depending on the recipe. It pairs well with soups or salads, making it a versatile accompaniment in meals. While indulgent, moderation is key to balancing its creamy, cheesy goodness with a nutritious diet overall.