One cup of Cheddar biscuit is around 239.1 grams and contains approximately 652.2 calories, 13.0 grams of protein, 30.4 grams of fat, and 82.6 grams of carbohydrates.
Cheddar Biscuit is a deliciously flaky treat, bursting with rich, sharp cheddar cheese and a hint of garlic. Originating from classic Southern cuisine, these golden delights are perfect as a side for soups or a standalone snack. Made with a blend of all-purpose flour, butter, and baking powder, they offer a satisfying crunch with a tender inside. While they are indulgent, each bite is packed with flavor, making them an irresistible comfort food. Enjoy them warm for the ultimate experience!
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Nutrition Information
Calories |
652.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.4 g | 38% | |
| Saturated Fat | 26.1 g | 130% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 21.7 mg | 7% | |
| Sodium | 2391.3 mg | 103% | |
| Total Carbohydrates | 82.6 g | 30% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.3 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 304.3 mg | 23% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 130.4 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
