1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 15.8 mcg | 79% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chciken burger
A chicken burger is a savory sandwich featuring a tender, seasoned chicken patty as its main ingredient, accompanied by a mix of fresh toppings and condiments, all nestled between soft buns. Originating as a popular fast-food adaptation in Western cuisine, the chicken burger can be grilled, breaded, or fried, catering to diverse preferences. Common toppings include crisp lettuce, ripe tomatoes, sliced onions, and pickles, often complemented by mayonnaise, mustard, or barbecue sauce for added flavor. Healthier versions may use grilled chicken and whole-grain buns to reduce calories and enhance nutritional value, while breaded or fried patties are higher in fat and sodium. Rich in protein from the chicken, but potentially high in saturated fats depending on preparation methods, the chicken burger can fit into a balanced diet when consumed in moderation and paired with nutrient-dense sides like salads or vegetable toppings.
